Weather of Arabia - During the holy month of Ramadan , many women, especially working women, search for recipes to prepare delicious meals that are easy and quick to prepare, such as how to make Chinese chicken , which is easy to prepare.
This meal is one of the recipes of Chinese cuisine whose dishes people are eager to learn, due to its delicious flavors and the ease of preparing its meals, especially since it relies mainly on using vegetables as the most important ingredient for any dish.
Ingredients for making Chinese chicken:
- Boneless chicken breast (2), cut into cubes.
- Half a yellow pepper, cut into slices.
- Half a green pepper, cut into slices.
- 4 crushed garlic cloves.
- A tablespoon of soy sauce.
- Zucchini (number 1).
- Half a teaspoon of black pepper.
- A tablespoon of lemon juice.
- Salt, to taste.
- A medium-sized onion, cut into slices (those who do not like onions can omit it).
- Carrots (4), cut into slices.
How to make biryani with spicy chicken from Zaytouna Kitchen
How to make Chinese chicken:
- Place the olive oil in a pot over low heat and add the onions and chicken, stirring well until browned.
- During the stirring process, add black pepper and salt, while continuing to stir.
- Add the crushed garlic and stir a little, then add the sliced green and yellow peppers and zucchini and continue stirring until cooked.
- After that, add soy sauce to the mixture and stir well, then add lemon juice.
- Next step: Cover the pot and leave on medium heat until cooked.
- Finally , pour the mixture into a serving dish, and you can serve it with a plate of white rice.
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